The results of our R&D projects on maintaining quality and safety of fresh-cut fruits and vegetables.
Speaker at “FRESH-CUT 2024 – 5th INTERNATIONAL CONFERENCE ON FRESH-CUT PRODUCE: MAINTAINING QUALITY AND SAFETY “. We had the chance to introduce our results on the projects carried out about fresh cut fruits and vegetables. Event organized by Foggia University. In cooperation with ‘International Society for Horticultural Science (ISHS) and more than 180 participants from […]
